Sally L. Noll
Professor
Poultry (Turkeys) Science
Publications (continued)
- Refereed Articles -
Martinez Amezcua, C., C.M. Parsons, and S.L. Noll. 2004. Content and relative bioavailability of phosphorus in distillers dried grains with solubles in chicks. Poultry Sci. 83:971-976.
Velayudhan, B.T., V.C. Lopes, S.L. Noll, D.A. Halvorson, and K.V. Nagaraja. 2003. Avian pneumovirus and its survival in poultry litter. Avian Dis. 47(3):764-768.
Jirjis, F.F., S.L. Noll, D.A. Halvorson, K.V. Nagaraja, and D.P. Shaw. 2002. Pathogenesis of avian pneumovirus infection in turkeys. Vet. Pathol. 39(3):300-310.
Jirjis, F.F., S.L. Noll, D.A. Halvorson, K.V. Nagaraja, E.L. Townsend, S.M. Goyal, and D.P. Shaw. 2002. Rapid detection of avian pneumovirus in tissue culture by microindirect immunofluorescence test. J. Vet. Diag. Invest. 14(2):172-175.
Shin, H.J., F.F. Jirjis, M.C. Kumar, M.K. Njenga, D.P. Shaw, S.L. Noll, K.V. Nagaraja, and D.A. Halvorson. 2002. Neonatal avian pneumovirus infection in commercial turkeys. Avian Dis. 46(1):239-244.
Jirjis, F.F., S.L. Noll, D.A. Halvorson, K.V. Nagaraja, and D.P. Shaw. 2001. Immunohistochemical detection of avian pneumovirus in formalin-fixed tissues. Vet. Diag. Invest. 13(1): 13-16.
Jirjis, F.F., S.L. Noll, F. Martin, D.A. Halvorson, K.V. Nagaraja, and D.P. Shaw. 2001. Vaccination of turkeys with an Avian Pneumovirus Isolate from the United States. Avian Dis. 45:1006-1013.
Jirjis, F.F., S.L. Noll, D.A. Halvorson, K.V. Nagaraja, E.L. Townsend, A.M. Sheikh, and D.P. Shaw. 2000. Avian pneumovirus infection in Minnesota turkeys: Experimental reproduction of the disease. Avian Diseases 44:222-226.
Waibel, P.W., C.W. Carlson, J.A. Brannon, and S.L. Noll. 2000. Identification of limiting amino acids in methionine- and lysine-supplemented low protein diets for turkeys. Poultry Sci. 78:1299-1305.
Waibel, P.E., C.W. Carlson, J.A. Brannon, and S.L. Noll. 2000. Limiting amino acids after methionine and lysine with growing turkeys fed low-protein Diets. Poultry Sci. 78:1290-1298.
Duke, G.E., M. Basha, and S.L. Noll. 1997. Optimum duration of food and water removal prior to processing in order to reduce fecal contamination in turkeys. Poultry Sci. 76:516-522.
Noll, S.L., K. Janni, D. Halvorson, and C. Clanton. 1997. Market turkey performance, air quality and energy consumption affected by partial slotted flooring. Poultry Sci. 76:217-279.
Waibel, P.E., C.W. Carlson, J.K. Liu, J. Brannon, and S.L. Noll. 1995. Replacing protein in corn-soybean turkey diets with methionine and lysine. Poultry Sci. 74:1143-1158.
- Book
Chapters -
Consortium (2003). A Report for the Animal Agriculture Alliance (AAA): Criteria for the Evaluation of Animal Care Guidelines (Turkeys). 2003. (Contributor). Consortium, Federation of Animal Sciences Societies, Savoy, IL. (CD, committee publication, not for public distribution at this time.)
- Invited Papers, Conference Proceedings, Research Reports -
Johnston, L.J., S. Noll, A. Renteria, and J. Shurson. 2003. Feeding by-products high in concentration of fiber to nonruminants. Proc. 3rd Natl. Alternative Feeds Symp., Kansas City, MO. Nov. 2003. pp. 169-186.
Noll, S.L. 2003. Alternative feed ingredients for poultry: Turkeys. Proc. 50th Maryland Nutrition Conf. for Feed Manufacturers, University of Maryland. pp. 71-79. March 2003.
Noll, S.L. 2002. Feeding for live performance and breast meat yield. Proc. Multistate Poultry Nutrition and Feeding Conf., Indianapolis, IN. Universities of Kentucky, Illinois, Michigan State, Purdue and Ohio State Cooperating. (http://ag.ansc.purdue.edu/poultry/multistate/publication.htm)
Noll, S.L, V. Stangeland, G. Speers, J. Brannon, and J. Kalbfleisch. 2002. Betaine and breast meat yield in turkeys. Proc. Multistate Poultry Nutrition and Feeding Conf., Indianapolis, IN. Universities of Kentucky, Illinois, Michigan State, Purdue and Ohio State Cooperating. (http://ag.ansc.purdue.edu/poultry/multistate/publication.htm)
Noll, S.L, V. Stangeland, G. Speers J. Brannon, B. Walters, and J. Kalbfleisch. 2002. Improving breast meat yield in tom turkeys with betaine. Proc. Carolina Poultry Nutrition Conf., North Carolina State University, Raleigh. pp. 13-19.
Noll, S.L. 2001. Nutrition and management effects on growth and breast meat yield. Proc. 24th Technical Turkey Conf., Leyburn, England. pp. 47-51.
Noll, S.L. 2001. Turkey husbandry practices. Symp. Paper: The Science Behind Poultry Husbandry. Proc. 52nd North Central Avian Disease Conf. pp. 2-6.
Noll, S.L., V. Stangeland, G. Speers, and J. Brannon. 2001. Distillers grains in poultry diets. Proc. 62nd Minnesota Nutrition Conf., Bloomington, MN. pp. 53-61
Noll, S. 2000. Improving breast meat yield: Effect of diet methionine and betaine. Turkey Research Review, University of Minnesota Extension Service, Willmar, MN.
Noll, S. 2000. Nutritional influences on meat quality in poultry. In: Proc. 61st Minnesota Nutrition Conference, University of Minnesota Extension Service, Bloomington, MN.
Noll, S. 2000. Poultry production management overview. Pastured/Free Range Poultry Workshop, SWROC, Lamberton, MN.
Noll, S. 2000. Sodium sesquicarbonate and sodium bicarbonate, sodium balance in turkey rations. FMC Symposium, New Orleans, LA.
- Presentations at Professional Meetings -
Noll, S.L. 2003. Turkey performance – How to assess. Northwest Supply Company Producer Seminar, St. Cloud, MN. Feb. 2003.
Noll, S.L. 2003. Turkey loadout and transport. Annual Animal Handling and Stunning Conf., AMI Foundation, Kansas City, MO. Feb. 2003.
Noll, S.L. 2003. Alternative feed ingredients for poultry: Turkeys. 50th Maryland Nutrition Conf. for Feed Manufacturers, University of Maryland. March 2003.
Noll, S.L. 2003. Feeding value of DDGs for poultry. U.S. Grains Council, Spain Trade Group, St. Paul, MN, Nov. 2003.
Noll. S.L. 2003. DDGs in turkey diets. Iowa Turkey Day, Iowa Turkey Federation, Des Moines, IA. Dec. 2003.
Noll, S.L. 2002. University of Minnesota turkey nutrition program – Research and value. Northwest Supply Company Producer Seminar, St. Cloud, MN. Feb. 2002.
Noll. S.L. 2002. Nutrition and managements effects on growth and breast meat yield of toms. Midwest Poultry Federation Convention, St. Paul, MN. March 2002.
Noll, S.L. 2002. Practicality of using distillers grains in poultry rations. 6th Distillers Grains Symp., Distillers Grains Technology Council, Inc., Louisville, KY. May 2002.
Noll, S.L. 2002. Feeding for live performance and breast meat yield. Multistate Poultry Nutrition and Feeding Conf., Indianapolis, IN. Universities of Kentucky, Illinois, Michigan State, Purdue and Ohio State Cooperating. May 2002.
Noll, S.L. 2002. Betaine and breast meat yield in turkeys. Multistate Poultry Nutrition and Feeding Conf., Indianapolis, IN. Universities of Kentucky, Illinois, Michigan State, Purdue and Ohio State Cooperating. May 2002.
Noll, S.L. 2001. Turkey husbandry practices. Symp. Paper: The Science Behind Poultry Husbandry. 52nd North Central Avian Disease Conf., Grand Rapids, MI.
Noll, S.L. 2001. Nutrition and management effects on growth and breast meat yield. 24th Technical Turkey Conf., Leyburn, England.
Noll, S.L. 2001. Value of DDGS in poultry diets. 62nd Minnesota Nutrition Conf., Bloomington, MN. Sep. 2001.
Noll, S.L. 2001. Feeding DDGs to Poultry. Ethanol Co-Products Workshop, National Corn Growers Assn., Lincoln, NE.
Noll, S.L. 2001. Growing turkeys using dry mill co-products. Feeding Distillers Grains and Solubles – ICN Information and Training Session. Iowa Dept. of Agriculture and Land Stewardship, Ames, IA.
- Abstracts -
Amezcus, C.M., C.M. Parsons, and S.L. Noll. 2003. Content and bioavailability in distillers dried grains with solubles. Poultry Sci. 82 (Suppl. 1): 36.
Ergul, T., C. Martinez Amezcus, C.M. Parsons, B. Walters, J. Brannon, and S.L. Noll. 2003. Amino acid digestibility in corn distillers dried grains with solubles. Poultry Sci. 82 (Suppl. 1):70.
Ergul, T., S.L. Noll, P.B. Addis, and G.A. Reineccius. 2003. High oleic acid corn in turkey diets: carcass fatty acid composition. Poultry Sci. 82 (Suppl. 1): 17.
Nagle, N.J., K. Ibsen, M.P. Tucker, B.S. Dien, V. Singh, R.A. Moreau, K.B. Hicks, N.N. Nichols, D.B. Johnson, M.A. Cotta, Q.A. Nguyen, S.L. Noll, and R.J. Bothast. 2003. More miles per bushel: Converting wet DG and corn fiber to ethanol and high protein animal feed. FEW.
Noll, S.L., C. Abe, and J. Brannon. 2003. Nutrient composition of corn distiller dried grains with solubles. Poultry Sci. 82 (Suppl. 1): 71.
Noll, S.L., V. Stangeland, G. Speers, C.M. Parsons, and J. Brannon. 2003. Market tom turkey response to protein and threonine. Poultry Sci. 82 (Suppl. 1): 73.
Tucker, M.P., N.J. Nagle, E. Jennings, A. Quang, K. Nguyen, H. Kim, K. Ibsen, and S. Noll. 2003. Hydrolyzed distiller’s grain production, fermentation and animal feeding trials. 25th Symposium for Fuels and Chemicals, DOE, Breckenridge, CO.
Noll, S.L., V. Stangeland, and J. Brannon. 2002. Performance response of market turkeys to methionine and betaine. Poultry Sci. 81(Supp. 1): 56.
Noll, S.L., V. Stangeland, G. Speers, C. Parsons, and J. Brannon. 2002. Utilization of canola meal and distiller grains with solubles in market turkey diets. Poultry Sci. 81(Supp. 1): 92.
Buttles, T.J., J. Kalbfleisch, S.L. Noll, and B.S. Walters. 2001. Influence of measurement position on the color values of turkey breast meat. Poultry Sci. 80 (Suppl. 1):299.
Ergul, T., P.B. Addis, J. Brannon, M.L. Endres, and S.L. Noll. 2001. High oleic acid corn in turkey diets: carcass composition and parts yield of market tom turkeys. Poultry Sci. 80 (Suppl. 1):327.
Halvorson, D.A., H.J. Shin, F.F. Jirjis, M.C. Kumar, M.K. Njenga, D.P. Shaw, S.L. Noll, E.L. Townsend, and K.V. Nagaraja. 2001. Is avian pneumovirus egg transmitted? Proc. 52nd North Central Avian Disease Conf. p. 40 (Abstract).
Jirjis, F.F., S.L. Noll, D.A. Halvorson, K.V. Nagaraja, and D.P. Shaw. 2001. Avian pneumovirus immunoprophylaxis: Preliminary studies using the U.S. isolate. Proc. 52nd North Central Avian Disease Conf. p. 41 (Abstract).
Jirjis, F.F., S.L. Noll, D.A. Halvorson, A. Back, K.V. Nagaraja, and D.P. Shaw. 2001. Factors affecting pathogenesis of avian pneumovirus in turkeys. AVMA Annual Mtg. p. 36.
Kalbfleisch, J., V. Stangeland, J. Brannon, and S. Noll. 2001. Lysine, threonine, and arginine supplementation and effects on performance of young tom turkeys raised in a summer environment. Poultry Sci. 80 (Suppl. 1):47.
- Producer Oriented Publications, Factsheets, Newsletters -
Bennett, R.S., F. Jirjis, H. Lwamba, B. Velayudhan, K.V. Nagaraja, S. Noll, M.K. Njenga, and D.A. Halvorson. 2003. APV infection model. Gobbles 60 (8): 10, 12.
Noll, S.L. 2003. Corn distillers dried grains for poultry. University of Minnesota, Department of Animal Science, DDGS Website.
Noll, S.L. and J. Brannon. 2003. Strategies for maximizing breast meat yield of turkeys – DDGs and limiting amino acids. Gobbles 60 (8): 18-19.
Bennett, R.S., H. Lwamba, B. Velayudhan, K.V. Nagaraja, S. Noll, M.K. Njenga, and D.A. Halvorson. 2002. Establishment of an APV infection model. Gobbles 59 (8): 4-5.
Noll, S.L., V. Stangeland, G. Speers, J. Brannon, and C. Parsons. 2002. Utilization of corn dried distiller grains and threonine in market tom turkey diets – Impact on performance and carcass yield. Gobbles 59 (8): 20-21.
Halvorson, D.A., K.V. Nagaraja, D.P. Shaw, M.K. Njenga, S.L. Noll, and R. Bennett. 2001. Control of viral respiratory diseases of turkeys. Gobbles 58 (8): 9-10.
Noll, S.L. 2001. Handling of turkeys. Turkey Health School Workbook.
Noll, S.L. 2001. Preventing losses due to heat stress. Poultry Newsletter, Northwestern Supply Co., Vol. 6, Issue 2, p. 3.
Noll, S.L. 2001. Winter tom airsacculitis. Turkey Health School Workbook.
Noll, S.L., V. Stangeland, G. Speers, and J. Brannon. 2001. Strategies to maximize breast meat yield in heavy toms- feeding distillers’ grains with solubles. Gobbles 58 (8): 20-21.
Halvorson, D., K.V. Nagaraja, D.P. Shaw, M.K. Njenga, S. Goyal, and S. Noll. 2000. Control of viral respiratory diseases of turkeys. Gobbles 57 (8):6.
Shaw, D., S. Noll, F. Jirjis, D. Halvorson, K.V. Nagaraja, S. Goyal, M.K. Njenga, and K.A. Janni. 2000. Pathogenesis of Avian Pneumovirus Infection of Turkeys. Gobbles 57(8):22.
Stangeland, V., S. Noll, J. Brannon, and J. Kalbfleisch. 2000. Methionine and betaine in diets for market toms. Gobbles 57(8):18.
Halvorson, D.A. and S.L. Noll, 1995. Poult quality in turkey production. Minnesota Extension Service, University of Minnesota.
Noll, S.L., 1995. Feed and feed management for turkeys. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and M. El Halawani, 1995. Broody management. Minnesota Extension Service, University of Minnesota Avian Research Center.
Noll, S.L. and M. El Halawani, 1995. Lighting control for turkey breeders. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and M. El Halawani, 1995. Light management for market turkey flocks. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Brooding management in turkey production. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Body weight and flock uniformity. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Egg handling. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Nutritional deficiencies and other feed-related problems. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Trouble shooting breeder performance. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Turkey loadout procedures. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and D.A. Halvorson, 1995. Water quality in turkey production. Minnesota Extension Service, University of Minnesota.
Noll, S.L., K.V. Nagaraja, D.A. Halvorson, and K.A. Janni, 1995. Air quality in turkey production. Minnesota Extension Service, University of Minnesota.
Noll, S.L. and J.S. Otis, 1995. Artificial insemination for turkey breeders. Minnesota Extension Service, University of Minnesota.
Shaw, D., D. Halvorson, and S.L. Noll, 1995. Trouble shooting poultry performance problems - a decision case approach. Minnesota Extension Service, University
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