Lee J. Johnston
Professor
Swine Nutrition and Management
Publications (continued)
- Refereed Articles -
Johnston, L.J.,
C.J. Clanton, C. Ajariyakhajorn, and S.M. Goyal. 2003. Survival
of pathogenic indicator organisms in stored swine manure containing
ground piglet carcasses during cold temperatures. Appl. Eng. Ag.
19(4):491-497.
Johnston, L.J.,
J.E. Pettigrew, S.K. Baidoo, G.C. Shurson, and R.D. Walker. 2003.
Efficacy of sucrose and milk chocolate product or dried porcine
solubles to increase feed intake and improve performance of lactating
sows. J. Anim. Sci. 81:2475-2481.
Johnston, L.J.,
A. Renteria, and M.R. Hannon. 2003. Improving validity of on farm
research. J. Swine Health Prod. 11:240-246.
Brumm, M.C.,
M. Ellis, L.J. Johnston, D.W. Rozeboom, D.R. Zimmerman, and NCR-89
Committee on Swine Management. 2002. Effect of removal and remixing
light weight pigs on performance to slaughter weights. J. Anim.
Sci. 80:1166-1172.
Brumm, M.C.,
M. Ellis, L.J. Johnston, D.W. Rozeboom, D.R. Zimmerman, and NCR-89
Committee on Swine Management. 2001. Interaction of swine nursery
and grow-finish space allocations on performance. J. Anim. Sci.
79:1967-1972.
Leibbrandt,
V.D., L.J. Johnston, G.C. Shurson, J.D. Crenshaw, G.W. Libal, and
R.D. Arthur. 2001. Effect of nipple drinker water flow rate and
season on performance of lactating swine. J. Anim. Sci. 79:2770-2775.
Yang, H., G.R. Foxcroft, J.E. Pettigrew, L.J. Johnston, G.C. Shurson, A.N. Costa, and L.J. Zak. 2000. Impact of dietary lysine intake during lactation on follicular development and oocyte maturation after weaning in primiparous sows. J. Anim. Sci. 78:993-1000.
Yang, H., J.E. Pettigrew, L.J. Johnston, G.C. Shurson, and R.D. Walker. 2000. Lactational and subsequent reproductive responses of lactating sows to dietary lysine (protein) concentration. J. Anim. Sci. 78:348-357.
Yang H., J.E. Pettigrew, L.J. Johnston, G.C. Shurson, J.E. Wheaton, M.E. White, Y. Koketsu, A.F. Sower, and J.A. Rathmacher. 2000. Effects of dietary lysine intake during lactation on blood metabolites, hormones, and reproductive performance in primiparous sows. J. Anim Sci. 78(4):1001-1009.
Johnston, L.J., M. Ellis, G.W. Libal, V.B. Mayrose, W.C. Weldon, and NCR-89 Committee on Swine Management. 1999. Effect of room temperature and dietary amino acid concentration on performance of lactating sows. J. Anim. Sci. 77:1638-1644.
Clanton, C.J., L.J. Johnston, and R.A. Robinson. 1998. Odor emission from mixtures of ground swine carcass material and liquid swine waste. Applied Engineering in Ag. 15:331-335.
Johnston, L.J., R.A. Robinson, C.J. Clanton, S.M. Goyal, C. Ajariyakhajorn, and D.M. Heilig. 1998. Homogenization for disposal of dead piglet carcasses. Applied Engineering in Ag. 14(2):183-186.
Ajariyakhajorn, C., S.M. Goyal, R.A. Robinson, L.J. Johnston, and C.J. Clanton. 1997. The survival of Salmonella anatum, pseudorabies virus and porcine reproductive and respiratory syndrome virus in swine slurry. Microbiologica 20: 365-369.
Johnston, L.J., J.E. Pettigrew, and G.C. Shurson. 1997. Sow nutrition and reproduction. Pig News and Information 18:61N-64N. (Also reprinted in Nutr. Abstracts and Reviews, Series B, 1997, 67:537-540.)
Yang, H., J.A. Kerber, J.E. Pettigrew, L.J. Johnston, and R.D. Walker. 1997. Evaluation of milk chocolate product as a substitute for whey in pig starter diets. J. Anim. Sci. 75:423.
Johnston, L.J., C. Ajariyakhajorn, S.M. Goyal, R.A. Robinson, CJ Clanton, S.D. Evans, and D.D. Warnes. 1996. Survival of bacteria and virus in ground piglet carcasses applied to cropland for disposal. Swine Health and Production 4:189.
Pettigrew, J.E., S.M. El-Kandelgy, L.J. Johnston, and G.C. Shurson. 1996. Riboflavin nutrition of sows. J. Anim. Sci. 74:2226.
Johnston, L.J. 1995. Use of low-test-weight corn in swine diets and the lysine/protein relationship in corn. Swine Production and Health 3:161.
- Invited Papers, Conference Proceedings, Research Reports -
Johnston, L.J.
2003. Nutrition of pigs in stressful conditions. Proc. of Seminar
on Swine Nutrition. U.S. Grains Council. Presented in Hanoi and
Ho Chi Minh City, Vietnam.
Johnston, L.J.,
S. Noll, A. Renteria, and J. Shurson. 2003. Feeding by-products
high in concentration of fiber to nonruminants. Proc. 3rd National
Alternative Feeds Symp. Western Regional Coordinating Committee,
Kansas City, MO. Nov. 2003.
Morrison, R.,
and L. Johnston. 2003. Handling and sorting pigs in large groups
housed in deep-litter systems. Proc. 2nd International Conf.
on Swine Housing. Research Triangle Park, NC. ASAE, 2003, 196-200.
Johnston, L.J.
2002. Fiber nutrition of sows. Proc. 63rd Minnesota Nutrition
Conf. Eagan, MN. pp. 217-231.
Johnston, L.J. 2002. New design eases handling in hoops. National Hog Farmer Swine Research Review.
Johnston, L.J.
2002. Nutritional methods of improving swine breeding herd productivity.
Proc. of Seminar on Swine Breeding Herd Management. U.S. Grains
Council. Presented in Can Tho, Ho Chi Minh City and Hanoi, Vietnam.
Johnston, L.J.
and A. Renteria. 2002. Conducting trials in the breeding herd. Proc. Allen D. Leman Swine Conf., St. Paul, MN. pp. 99-101.
Shurson, J.,
M. Spiehs, M. Whitney, S. Baidoo, and L. Johnston. 2001. Feeding
distiller's dried grains with solubles to swine. 2001. Rural Economic
Value-Added Mentoring Program. Iowa Dept. of Ag. and
Land Stewardship, Des Moines, IA. March 20.
Shurson, J.,
M. Spiehs, M. Whitney, S. Baidoo, and L. Johnston. 2001. The value
of distiller's dried grains with solubles in swine diets. Ethanol
Co-products Workshop. National Corn Growers Assoc., Lincoln,
NE. Nov. 7-9.
Shurson, G.C.,
M.J. Spiehs, M.H. Whitney, S.K. Baidoo, L.J. Johnston, B. Shanks,
and D. Wulf. 2001. The value of distiller's dried grains with solubles
in swine diets. Proc. 62nd Minnesota Nutrition Conf. and Minnesota
Corn Growers Assoc. Technical Symp., Bloomington, MN. Sep.
11-12. pp. 22-52.
Jacobson, L.D., J. Van Der Pol, and L.J. Johnston. 2000. Remodeling and designing of an extensive pig production system for Minnesota. Proc. 1st International Conf. on Swine Housing. Amer. Soc. Agric. Eng. pp. 267-272.
Johnston, L.J. 2000. Back to basics: Farrowing management practices. Proc. 2000 P.O.R.K. Academy. National Pork Producers Council. pp. 113-128.
Johnston, L.J. 2000. Computer-based training materials for production employees. Proc. University of Minnesota Pork Conf. pp. 63-65.
Shurson, J., M. Spiehs, M. Whitney, S. Baidoo, and L. Johnston. 2000. The value of distiller's dried grains with solubles in swine diets. Proc. Minnesota Nutrition Conf. pp. 22-52.
Johnston, L.J. 1998. Nutritional Programs Enhance Gilt Development. National Hog Farmer, Blueprint Series. April 15. (Invited paper).
- Book Chapter -
Trottier, N.L.
and L.J. Johnston. 2001. Feeding gilts during development and sows
during gestation and lactation. In: Swine Nutrition 2nd Ed. A.J.
Lewis and L.L. Southern, Eds. CRC Press, LLC, Boca Raton, Florida.
pp. 725-769.
- Newsletters -
Johnston, L.J.
2002. Managing Pigs Under Stressful Conditions. Newsletter of U.S.
Grains Council in Southeast Asia.
- Other Publications -
Johnston, L.J.
2002. Successful farrowing management practices. Factsheet published
by Monsanto Choice Genetics for distribution to clients.
Shurson, J.,
M. Whitney, L. Johnston, B. Koehler, R. Hadad, and D. Koehler. 2002.
Designing feeding programs for natural and organic pork production.
University of Minnesota Extension Service Bulletin 07736-BU.
Johnston, L.J.
2001. Farrowing management. Pig Progress. 17:25-27. (Pig Progress
is an international magazine on pig production published in Holland.)
Johnston, L.J.
2001. Nutritional management of lactating sows according to environment
and productivity. Handout distributed at Purdue University Farrowing
Management Course.
Johnston, L.J.
2001. Piglet processing and management. Handout distributed at Purdue
University Farrowing Management Course.
Johnston, L.J. 2000. Body condition scoring sows. University of Missouri Farrowing Workshop Training Materials. 5 pages.
Johnston, L.J. 2000. Creep feeding and pig fostering. University of Missouri Farrowing Workshop Training Materials. 4 pages.
Johnston, L.J. 2000. Environmental considerations for the sow and the pig. University of Missouri Farrowing Workshop Training Materials. 6 pages.
Johnston, L.J., S. Baidoo, and J. Shurson. 2000. Everything but the squeal. Morris Sun-Tribune Ag. Supplement. March, 2000.
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