University of Minnesota

Dairy Initiatives

Dairy

Department of Animal Science


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Designer Cows for Your Future

by L.B. HANSEN
University of Minnesota

Poor fertility and shortened herd life are two traits of dairy cows that cause dairy producers much frustration. Cow comfort is also a problem for many dairy producers because stalls were typically designed for cows with more moderate size than the cow of the 21st century. How should dairy producers select sires that transmit decent fertility, extra longevity, and moderate body size to their daughters? Designing cows with these attributes has become easier because of the traits Productive Life (PL) and Daughter Pregnancy Rate (DPR). New in February 2003, the trait DPR ranks sires for the ability of their daughters to become pregnant. Some pointers to get you started:

  • Begin your sire selection by starting at the top of the Net Merit ranking, which is updated every four months by the U.S. Department of Agriculture. Net Merit appropriately weights traits for commercial settings. Those traits are production, SCS (lower is better), PL, udder, feet & legs, and body size (which receives a slight negative weight).
  • Cows must become pregnant to stay in herds. Look at the genetic evaluations for DPR for sires, and eliminate sires from your breeding program that rank poorly for this new trait. Within one year, DPR will be included in Net Merit. In the mean time, you will need to look at this trait separately from Net Merit. Unfortunately, the majority of active A.I. sires are negative for DPR, because of the unfavorable genetic trend for daughter fertility. Request DPR evaluations from AI organizations if they are not forthright in providing evaluations for this new trait.
  • Continual selection for cows with dairy character ("sharpness") in addition to selection for milk production has had a negative impact on the fertility and, consequently, the longevity of cows. Adequate body condition aids reproduction. The new trait of DPR has a substantial negative relationship with sharpness of cows. The designer cow of the future will have very high production, but she will maintain some body condition to aid reproduction and health.
  • Cows that are more moderate in size (due to genetics, not to poor growth because of bad health) have advantages for fertility, longevity, and cow comfort compared with larger cows. Cows become larger every year because of genetic trends, yet stall sizes are often inadequate. When selecting for type, look at functional type traits (udder and feet & legs) rather than final score type, which strongly favors large cows that are very sharp.
  • Inbreeding depression is a contributor to depressed fertility and decreased health. Pedigrees of cows must be compared to pedigrees of alternative sires. This is a job made for computers, and all AI organizations offer computerized mating programs. Be sure to furnish the pedigree information on your cows to the program, and check to see that the program looks for common ancestors at least five generations back in pedigrees.
  • Some dairy producers are turning to crossbreeding to improve fertility and longevity of cows. New research is needed to determine the effects of crossbreeding, and research is underway to document the effects of crossbreeding using numerous dairy breeds from the United States and Europe.

D A I R Y    I n i t i a t i v e s    N E W S L E T T E R
Volume 12    Issue 1    Spring 2003